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Aunt Barb's Pumpkin Pie (Nov. 4, 2010)

Posted: Nov 4, 2010 10:36 AM
Updated: Nov 4, 2010 1:25 PM


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Rating:

5.0 (1 vote)

Ingredients

3 Cups Pumpkin
4 Eggs, Well Beaten
1 tsp. Cinnamon
1/2 tsp. Nutmeg
1/2 tsp. Allspice
2 tsp. Vanilla
1/2 tsp. Salt
3-4 tbs. Flour
2 Cups Sugar
2 Cups Milk
2 Unbaked Pie Shells

Directions

Mix all pumpkin pie ingredients (except pie shells) in order in blender. Blend until well mixed and pour into pie shells. Bake at 340 degrees until set, usually 50-60 minutes or until a sharp knife inserted in center should come out clean.

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