Rating:

0.0 (0 votes)

Ingredients

1/2 cup caramel topping
1/4 cup chocolate syrup
1/4 cup finely chopped, salted peanuts
2 medium apples cut into 1" chunks
long toothpicks

Directions

Place caramel and chocolate syrups in small bowls. Cut apples at the last minute and place in bowl. Place peanuts along side of fruit. Dip apple chunks in caramel, then in chocolate and peanuts.