Posted: Nov 17, 2011 10:49 AM
Ingredients
1 8-ounce package of cream cheese, softened
1/2 cup mayonnaise
6 slices of cooked bacon, crumbled
2 green onions, finely chopped
1 tablespoon fresh dill, finely chopped
1/8 teaspoon freshly ground black pepper
a couple of dashes of your favorite hot sauce
Directions
In a medium bowl, mix cream cheese and mayonnaise together. Add remaining ingredients and mix well. Shape and chill overnight. Serve with crackers, veggies or your favorite dippers. Serves 8-10.
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