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Ingredients

3 tablespoons e.v.olive oil
3 cloves garlic, minced
4 green onions, finely chopped
1/2 pound fettuccini noodles, cooked
1 cup fresh snow peas, cooked
1/2 lb.fresh asparagus, blanched, in 1/2" pieces
2 red bell peppers, roasted, peeled, seeded, julienned
1 yellow pepper, roasted, peeled, seeded, julienned
3 tablespoons chopped fresh basil
1 teaspoon lemon pepper seasoning
1/2 cup freshly grated Parmesan cheese
1/4 cup chopped fresh parsley
S & P

Directions

In a large skillet, heat oil,add garlic and green onions. Cook over medium heat for 1 minute.
Add fettuccini and the rest of the ingredients, seasoning to taste. Heat until warmed. Serves 6-8.